Menu Hours: 10:30 AM to 11:00 PM
11:00 am to 3:00 pm. Monday-Friday. Served with basmati rice topped with saffron, charbroiled tomato & jalapena with a garden salad & pita bread. Substitute with Zereshk Polo, Adas Polo, Baghali Polo, Loubia Polo or Albalo Polo $2.99. Substitute Grilled Vegetables $3.99, Shirazi Salad, Fanoos Salad $2.99. Add Grilled Vegetables $4.99.
One strip of charbroiled seasoned Ground Beef.
Marinated chunks of top sirloin beef, onions and bell peppers.
One strip of charbroiled seasoned Ground Chicken.
Marinated chunks of charbroiled chicken breast, onions and bell peppers.
Marinated charbroiled boneless chicken tender.
Marinated charbroiled boneless thigh of Chicken.
Marinated charbroiled cornish game hen.
Marinated charbroiled lamb loin.
Marinated charbroiled boneless lamb tender with onions and bell peppers.
Filet of marinated charbroiled salmon.
Marinated charbroiled jumbo Shrimp with onions and bell peppers.
Sauteed herbs cooked with dried limes, kidney beans and fresh seasoned diced beef or chicken.
Sauteed herbs cooked with dried limes, kidney beans and fresh tender lamb shank.
Fried eggplant cooked in a special tomato sauce with splitpeas, fried onions and fresh seasoned diced beef.
Fried onion cooked in special tomato sauce, splitpeas and fresh seasoned diced beef.
Persian chicken stew with walnuts, onions and pomegranate sauce.
Basmati rice with lima beans, dill and garlic.
Basmati rice mixed with raisins, lentils, dates and caramelized onions.
Basmati rice mixed with barberries and caramelized onions.
Basmati rice mixed with sour cherries.
Basmati saffron rice with green beans, tomato sauce and ground beef.
